Mozart Dinner Prague - Schedule, Program & Tickets
Mozart Dinner Prague
Date:
Time:
Price class:
Location:
25.12.2024 , Wednesday
19:00
C
Grand Hotel Bohemia, Boccaccio Ballroom, Old Town, Králodvorská 4, Prague 1, Side Entrance
Seating plan
Please note: prices are per person.
Enjoy the most famous arias and duets from Mozart's works "The Magic Flute", "Il nozze di figaro" and "Don Giovanni" including the most difficult aria in the world, that of the Queen of the Night. The traditional menu is served between the three parts of Mozart's classical concert program.
The excellent opera singers will accompany you throughout the evening together with the musical ensemble "Amadeus Prague" in period costumes. You also have the opportunity to visit the historically protected new baroque building Boccaccio Ballrom in the Grand Hotel Bohemia, which is actually not open to the public.
Please note: prices are per person.
__________________________________________________________
Process:
welcome drink
First part of the Mozart concerto:
Don Giovanni
Aria Leporello – “Notte e giorno faticar”
Duet Zerlina and Masetto - "Giovinette che fate l'amore"
"A Little Night Music - Allegro" (1st movement)
Aria Zerlina - "Batti, batti o bel Masetto"
"A little night music - romance" (2nd movement)
Duet Giovanni and Zerlina - "La ci darem la mano"
SOUP
Second part of the Mozart concert:
The best of Mozart's operas
Arie Figaro - "Non piú andrai" from "The Marriage of Figaro"
Aria Cherubino "Voi che sapete" from "The Marriage of Figaro"
"Divertimento in D major - Allegro"
Aria Leporello – “Madamina” from “Don Giovanni”
"Fun in D Major - Soon"
Duet Susanna and Figaro - "Tutto é tranquillo...Pace, pace" from "The Marriage of Figaro"
MAIN COURSE
Third part of the Mozart concerto:
The Magic Flute
Duet Papageno and Pamina - "In men who feel love"
"A Little Night Music - Menuetto" (3rd movement)
Arie Pamina – "Oh, I feel it"
Aria Papageno – "A girl or a bitch"
Duet Papageno and Papagena - "Pa-pa"
DESSERT
Menu and drinks are only served during the concert breaks. All menus include a welcome drink.
Gold menu is only available in exclusive balcony boxes and can be ordered at least 7 days before the event. Check-in for Gold Menu guests is at the main reception of Grand Hotel Bohemia between 18:30 and 18:50.
We will be happy to serve you an alternative main course with fish or poultry according to the current offer, provided you order this up to 48 hours before the Mozart Dinner begins.
In case of food allergies please contact us, the chef will prepare a special menu for you.
Menu I:
Welcome drink Bohemia Sekt Brut
Starter:
Venison pie with cranberry sauce flavored with orange and buttered toast
Soup: Cream of peas with chive yoghurt and croutons
main course:
Zander baked in a herb crust with potato and pumpkin puree
Dessert:
Crème brûlée with pistachio, raspberry and fresh mint leaves
Menu II:
Welcome drink Bohemia Sekt Brut
Starter:
Venison pie with cranberry sauce flavored with orange and buttered toast
Soup: Cream of peas with chive yoghurt and croutons
main course:
Grilled duck breast with foie gras sauce, red cabbage jam and roasted potato gnocchi
Dessert:
Crème brûlée with pistachio, raspberry and fresh mint leaves
Vegetarian Menu:
Welcome drink Bohemia Sekt Brut
Starter:
Lamb's lettuce salad with orange and honey dressing with quinoa dumplings and pine nuts
Soup:
Pea soup with buttered croutons
main course:
Vegan steak breaded in panko with lukewarm potato salad
Dessert:
Crème brûlée with pistachio, raspberry and fresh mint leaves
Children's menu:
Soup:
Fried tomato soup with cheese gnocchi
main course:
Rolled turkey stuffed with a delicious meal of vegetables, sugar peas and mashed potatoes
Dessert:
Pancakes with cream ricotta, warm blueberries and whipped cream
Subject to change.
Enjoy the most famous arias and duets from Mozart's works "The Magic Flute", "Il nozze di figaro" and "Don Giovanni" including the most difficult aria in the world, that of the Queen of the Night. The traditional menu is served between the three parts of Mozart's classical concert program.
The excellent opera singers will accompany you throughout the evening together with the musical ensemble "Amadeus Prague" in period costumes. You also have the opportunity to visit the historically protected new baroque building Boccaccio Ballrom in the Grand Hotel Bohemia, which is actually not open to the public.
Please note: prices are per person.
__________________________________________________________
Process:
welcome drink
First part of the Mozart concerto:
Don Giovanni
Aria Leporello – “Notte e giorno faticar”
Duet Zerlina and Masetto - "Giovinette che fate l'amore"
"A Little Night Music - Allegro" (1st movement)
Aria Zerlina - "Batti, batti o bel Masetto"
"A little night music - romance" (2nd movement)
Duet Giovanni and Zerlina - "La ci darem la mano"
SOUP
Second part of the Mozart concert:
The best of Mozart's operas
Arie Figaro - "Non piú andrai" from "The Marriage of Figaro"
Aria Cherubino "Voi che sapete" from "The Marriage of Figaro"
"Divertimento in D major - Allegro"
Aria Leporello – “Madamina” from “Don Giovanni”
"Fun in D Major - Soon"
Duet Susanna and Figaro - "Tutto é tranquillo...Pace, pace" from "The Marriage of Figaro"
MAIN COURSE
Third part of the Mozart concerto:
The Magic Flute
Duet Papageno and Pamina - "In men who feel love"
"A Little Night Music - Menuetto" (3rd movement)
Arie Pamina – "Oh, I feel it"
Aria Papageno – "A girl or a bitch"
Duet Papageno and Papagena - "Pa-pa"
DESSERT
Menu and drinks are only served during the concert breaks. All menus include a welcome drink.
Gold menu is only available in exclusive balcony boxes and can be ordered at least 7 days before the event. Check-in for Gold Menu guests is at the main reception of Grand Hotel Bohemia between 18:30 and 18:50.
We will be happy to serve you an alternative main course with fish or poultry according to the current offer, provided you order this up to 48 hours before the Mozart Dinner begins.
In case of food allergies please contact us, the chef will prepare a special menu for you.
Menu I:
Welcome drink Bohemia Sekt Brut
Starter:
Venison pie with cranberry sauce flavored with orange and buttered toast
Soup: Cream of peas with chive yoghurt and croutons
main course:
Zander baked in a herb crust with potato and pumpkin puree
Dessert:
Crème brûlée with pistachio, raspberry and fresh mint leaves
Menu II:
Welcome drink Bohemia Sekt Brut
Starter:
Venison pie with cranberry sauce flavored with orange and buttered toast
Soup: Cream of peas with chive yoghurt and croutons
main course:
Grilled duck breast with foie gras sauce, red cabbage jam and roasted potato gnocchi
Dessert:
Crème brûlée with pistachio, raspberry and fresh mint leaves
Vegetarian Menu:
Welcome drink Bohemia Sekt Brut
Starter:
Lamb's lettuce salad with orange and honey dressing with quinoa dumplings and pine nuts
Soup:
Pea soup with buttered croutons
main course:
Vegan steak breaded in panko with lukewarm potato salad
Dessert:
Crème brûlée with pistachio, raspberry and fresh mint leaves
Children's menu:
Soup:
Fried tomato soup with cheese gnocchi
main course:
Rolled turkey stuffed with a delicious meal of vegetables, sugar peas and mashed potatoes
Dessert:
Pancakes with cream ricotta, warm blueberries and whipped cream
Subject to change.