DINNER CRUISE - "ETOILE" FORMULA - Schedule, Program & Tickets

DINNER CRUISE - "ETOILE" FORMULA

Every night
Boarding from 8:00 p.m. in front of the Eiffel Tower
Departure of the cruise at 8:30 p.m.
Seats in the center of the boat with panoramic view
Menu all included
Return at 11:00 p.m.

An exceptional night just for you... We have selected the most prestigious dinner cruise in Paris with a complete tour to discover the main Parisian monuments. You will be delighted by the refined menu, the singer and its musicians ... Let's get surprised by the magic of Paris by night during more than two hours cruise!

You will enjoy a central table location to appreciate a wonderful view on the capital. Starting at the centre of Paris, you will discover the most beautiful monuments of the city : Eiffel Tower, Louvre, Orsay, Notre-Dame... During this boat trip, you will also see quaysides, bridges and banks which liven up the Parisian life. The crew member will be pleased to welcome you for an unbelievable moment. The refined menu (large choice in the menu), the sophisticated decor, the musical animation will be the ingredients of a perfect evening.

ASSETS OF A PRESTIGE DINNER CRUISE WITH FRANCE TOURISME:

-the refined menu (large choice in the menu)
-Center panoramic individual table reserved for you
-complete tour of the capital
-musical background
-pick up and drop off inside Paris (optional)

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Menu

Blanc de Blancs Kir and mini cakes

Starters

Scallops with Hokkaido squash and chestnuts
or
Burgundy snails, with cep mushrooms and Albufera sauce
or
South-West duck foie gras, served with condiments and wholegrain raisin bread
or
Prawns, artichokes and Little Gem lettuce with a truffle vinaigrette

Main course

Sea bass fillet, served with vegetables, langoustine bouillon and spelt
or
Rump of veal, served with Grenoble-style carrots and mashed potato
or
Duckling, served with baked fig, bitter orange sauce and creamy polenta
or
Fillet of beef, served with stuffed mushroom, truffle jus and gratin Dauphinois

Dessert

Bostock, with pear, salted butter caramel and almond milk ice cream
or
Opéra
or
Lemon meringue dessert
or
Vanilla and Burgundy blackcurrant vacherin

Our desserts are made by Maison Lenôtre

Drinks

ONE BOTTLE FOR FOUR PERSONS
Pays d'Oc IGP Chardonnay Viognier, Corbières Domaine Georges Bertrand
Mineral water and coffee

*This menu is given for information and can be modified as it is not part of the contract

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