Ship cruise with operetta & folklore show - schedule, program & buy tickets
Ship cruise with operetta & folklore show
Date:
Time:
Location:
08.09.2026, Tuesday
18:00
Boarding place: Budapest, Dock 11, Petőfi tér, Dock 11, 1051 Budapest, Hungary
Experience the traditions of Hungarian culture in a spectacular performance!
In a cozy atmosphere, you’ll hear popular opera and operetta pieces, witness traditional Hungarian folk dancing, and enjoy a delicious multi-course meal.
4-COURSE DINNER CRUISE WITH FOLKLORE SHOW
• Program duration: 2.5 hours (2-hour cruise)
• Welcome drink: sparkling wine / soft drink
4-Course Menu:
Amuse-bouche:
Vegan cranberry-pecan cheese truffle;
Soup:
Veal ragout soup with potato dumplings from Nyírség / Seasonal soup;
Main Course:
Salmon steak with a black sesame crust, chili-mint pea purée, and diced peas / Chicken breast with celery purée, bread dumplings with spinach and pickled red onions / Confit duck legs with gravy, cabbage noodles, and a selection of traditional Hungarian pastries / Pork tenderloin wrapped in bacon with grilled potatoes and red onion chutney / Beef ragout with dark beer, mushrooms, and dark chocolate, served with bread dumplings / Hungarian vegan ratatouille;
Dessert: Experience the traditions of Hungarian culture in a spectacular performance!
In a cozy atmosphere, you’ll hear popular opera and operetta pieces, experience traditional Hungarian folk dancing, and enjoy a delicious multi-course meal.
4-COURSE DINNER CRUISE WITH FOLKLORE SHOW
• Program duration: 2.5 hours (2-hour cruise)
• Welcome drink: Sparkling wine / soft drink
4-Course Menu:
Amuse-bouche:
Vegan cranberry-pecan cheese truffle;
Soup:
Veal ragout soup with potato dumplings from Nyírség / Seasonal soup;
Main Course:
Salmon steak with a black sesame crust, chili-mint pea purée, and diced peas / Chicken breast with celery purée, bread dumplings with spinach and pickled red onions / Confit duck legs with gravy, cabbage noodles, and a selection of traditional Hungarian breads / Pork tenderloin wrapped in bacon with grilled potatoes and red onion chutney / Beef ragout with dark beer, mushrooms, and dark chocolate, served with bread dumplings / Hungarian vegan ratatouille;
Dessert:
White chocolate-lemon-pistachio sponge cake / Chili chocolate mousse with pecans / Strawberry-basil chia pudding
Drinks are charged separately.
Guests are asked not to bring their own food or beverages on board.
A catering service is provided to ensure your comfort and satisfaction throughout the trip.
Subject to change.
Beverages are subject to an additional charge.
Guests are asked not to bring their own food and beverages on board.
A catering service is provided to ensure your comfort and satisfaction throughout the entire trip.
Subject to change.
